Who We Are
MüRE is redefining what dessert can be—functional, fulfilling, and flavourful. Our high-protein, low-sugar pots are thoughtfully crafted by seasoned chefs using premium ingredients. We’ve combined over 50 years of culinary experience with rigorous lab testing to deliver a dessert that supports your goals, provides nutrients and satisfies your soul.
Simply Delicious!
Why MüRE?
Chef-developed for unforgettable taste
SALSA-accredited production
Lab-tested gluten-free desserts (Eurofins accredited)
Enriched with natural vitamins and minerals
Beautiful, recyclable packaging with clear nutrition labelling
Nutrition-First, Flavour-Forever
Each MüRE pot contributes up to:
48% of a woman’s RDA for protein
39% of a man’s RDA
Plus essential minerals like iron, calcium, magnesium, potassium, zinc, and copper
Our Vision
Our Vision
To lead the next wave of functional food innovation by placing health, flavour, and sustainability at the core of everything we do.
Ingredient Spotlight: Nature’s Best in Every Spoon
At MüRE, every ingredient has a purpose—chosen not just for taste, but for its nutritional power. From tropical fruits to functional flours and clean proteins, here’s what makes MüRE a truly next-generation dessert.
MANGO
A tropical delight rich in vitamin C, beta-carotene, and fibre. Mango brings natural sweetness and a golden glow to our Tropical Pro, supporting immunity and adding a juicy, refreshing twist.
PASSION FRUIT
A tangy, fragrant fruit packed with antioxidants, vitamin A, and potassium. It gives a punch of tropical brightness while delivering functional health benefits in every spoonful.
BLOOD ORANGE
This vibrant citrus adds zing and sophistication. With notes of raspberry and orange, it elevates our Chocolate & Blood Orange dessert and provides a natural source of vitamin C
VANILLA
We use real vanilla seeds, not extracts or flavourings. You’ll see them in every pot—tiny specks of authentic taste that offer warm, floral complexity and depth.
COCONUT
This gluten-free, fibre-rich flour creates a creamy, satisfying texture with minimal carbs. It contributes healthy fats and a light nuttiness, helping keep MüRE desserts rich without being heavy.
GLUTEN FREE OAT
A gentle, slow-releasing carbohydrate that adds smoothness and natural sweetness. Oats are rich in beta-glucans, which support heart health and digestion—without the gluten.
BROWN RICE PROTEIN
A clean, plant-based protein that complements our dairy sources for a balanced amino acid profile. It’s hypoallergenic, easy to digest, and helps deliver MüRE’s signature 22g+ protein per pot.
- ZINK 80%
- Potassium 30%
- IRON 40%
- VItamin A 70%
- COPPER 80%
- MAGNESIUM 60%
- MAGNALESE 70%
- VITAMIN -B12 80%
- PHOSPHEROUS 60%